Decanter Magazine raves about Cahors Wines

<p>&quot;<i>Delicious</i>”, <i>&quot;Very good</i>”, “<i>A revelation</i>”, write Decanter journalists and tasters in August 2007.</p><p>“Cahors impressed the panel the most” (Guy Woodward), <br />“The standard was significantly higher than I expected” (Richard Bampfield), <br />“They’re now making more modern, accessible wines” (Carlos Rincon).</p>
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